Description
How to Use: Garcinia Paste can be added to curries, stews, or stir-fries as a souring agent. It adds a tart flavor to the dish, making it perfect for balancing out the richness of other ingredients.
How to Use: Garcinia Paste can be added to curries, stews, or stir-fries as a souring agent. It adds a tart flavor to the dish, making it perfect for balancing out the richness of other ingredients.
Weight | 300g |
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Ceylon Spices, Onion, Green chili, Garlic, Ginger,Curry Leaves, Pandan leaves, Salt, Garcinia
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